Operations Managerment Coursework Example | Topics and Well Written Essays - 1250 words

Operations Managerment - Coursework Example Therefore, this necessitates the need to achieve the expected quality of products. In the endeavor to achieve the desired standards of goods and services, the operations activity that ensures the delivery of the quality is the quality control and inspection. Over the years, industries continue struggling with establishing the methodologies of monitoring their operations to ensure they achieve quality in their production process. Thus, the issue of quality control and inspection arises as a factor of major concern in the process of managing the operations of the industries. Further, it is an important issue of consideration factoring that the products from the operations process affect the lives of the users in varied extensive ways. Therefore, the industries need to establish the desired procedures of managing their operations accordingly for the success of the elemental factor of quality in the goods and services they facilitate to the customers. Beckmerhagen, I. A., Berg, H. P., Karapetrovic, S. V., & Willborn, W. O. (2014). On the effectiveness of quality management system audits.  The TQM Magazine,  16(1), 14-25. Retrieved from http://search.proquest.com/docview/227575054?accountid=458 Garland, S. W., Lees, B., & Stevenson, J. C. (2007). Dxa longitudinal quality control: A comparison of inbuilt quality assurance, visual inspection, multi-rule shewhart charts and cusum analysis.  Osteoporosis International,  7(3), 231-7. doi:http://dx.doi.org/10.1007/BF01622294 Owings, G. W., Carson, J. D., & Hay, R. K. (2009). Using accounting faculty for quality control inspections.  Ohio CPA Journal,48(2), 10. Retrieved from http://search.proquest.com/docview/214827456?accountid=458 Reyes, J. E. (2012). Quality control inspection program counterstone of a high-performance project organization.Organization, Technology & Management in Construction,  4(1) Retrieved from http://search.proquest.com/docview/1317621975?accountid=458 Tuominen, V. (2012).

Downfall of Oedipus and Medea Essay Example | Topics and Well Written Essays - 2000 words

Downfall of Oedipus and Medea - Essay Example However, like all other tragedies this play also focuses on the downfall of Oedipus and interestingly enlightens the readers about power struggle between God and Man. Edith Hall also says, â€Å"Oedipus can only fulfill his exceptional god-ordained destiny because Oedipus is a preeminently capable and intelligent human being† (xvi). Although the ending of the play reiterates the fact that man is a puppet in the hands of fate and Gods. 2.1. Oedipus and his Intelligence The episode of Oedipus’s confrontation with the Sphinx is a testimony against his super intelligent brain. As Oedipus himself says, â€Å"When the Sphinx, that singing bitch, was here†¦ Her riddle was not something the first man to stroll along could solve—a prophet was required. But then I came, Oedipus, who knew nothing. Yet I finished her off, using my wits rather than relying on birds† (Sophocles lines 469-478). From this point onwards the readers observe that Oedipus starts consider ing himself super human and the readers start realizing that he is forgetting his status of a mere mortal. The Priest also tries to remind him of his status of a human being by saying, â€Å"you are not divine so confine within your human limitations† (Sophocles 54). In contrast to Oedipus’s intelligence, Sophocles presents the readers with Teiresias who behaves like a man of wisdom yet he fears Gods and knows his place although he also attained his level of wisdom after losing his physical sight. Hence, regardless of Oedipus’s over intelligence Teiresias realizes that he is the most ignorant of men. Teiresias voices his opinion by saying, â€Å"How dreadful it can be to have wisdom when it brings no benefit† (Sophocles 374-376). 2.2. Oedipus and his Pride Oedipus because of his intelligence begins to consider himself invincible, which can be equated to his arrogance or pride. This invincibility can be interpreted from his dialogues with Teiresias where h e repeatedly asserts his higher intellect as he also says at one point, â€Å"Mock my excellence, but you will find out I am truly great† (Sophocles 534-535). Sophocles strategically places Teiresias’s character in order to remind Oedipus of his follies though to no avail as he bluntly says to Oedipus, â€Å"That quality of yours now ruins you† (Sophocles 536). ‘That quality’ which Teiresias refers to can be perceived as both a reference to his over intelligence as well as his arrogance. 2.3. Oedipus and Fate Although it is observed that all the action that takes place in the play occurs according to the prophecies. Yet the readers cannot ignore the fact that the idea of fate or prophecy is an abstract idea. This conclusion can be drawn fro Teiresias’s comment that, â€Å"Yet events will still unfold, for all my silence. It is not your fate to fall because of me† (Sophocles 407-409). Teiresias here clearly declares that fate or prophec y has nothing to do with the Oedipus’s approaching suffering but it is Apollo is the actual cause of Oedipus’s suffering and pain. 2.4. Oedipus and Apollo The relation between the mortal and the God can be categorized as an apt explication of power struggle. Oedipus says, â€Å"When a man has no fear of doing the act, he’

Are Gmos Good for Our Health Essay Example for Free

Are Gmos Good for Our Health Essay So, its been a long day, your exhausted, really hungry, and dont think too much about what you want to eat. You just know that you will go for anything tasty that is fast and easy to make. Choosing what we we want to eat in this way should be familiar to all of us, its the American way: We want it and we want it now, and it always has to be better, faster, and last longer. Due to our forever growing population this demand only gets stronger and stronger; alas our creation of genetically modified organisms. The dominating corporate in charge called Monsanto promised to create this miracle food that will feed countries around the world, last longer, and make our diets healthier. After finding out that these genetically modified foods can cause health problems and arent provided enough for the malnourished, third world countries, can we really say that the creation of GMOs are living up to what Monsanto is telling us? One of the main defenses for GMOs is to help out third world countries; places where starvation and malnutrition hit the hardest. An article for Times magazine titled Grains of Hope illustrates all the excitement and hope that GMOs will solve world hunger. Reporting that the new GM strain in rice creates a new species of rice called Golden Rice. â€Å"This new rice produces beta-carotene, which the human body converts into Vitamin A. † â€Å" Nearly a million children die every year because they are weakened by Vitamin A deficiency and an additional 350,000 go blind† (Robbins, 2012, pg 1). You would think that this golden rice would be the answer to all malnutrition problems, but unfortunately it is not. According to a New York Times article titled Can GMOs Help End world Hunger? , â€Å"golden rice will not grow in the kinds of soil that it must to feed the hungry. To grow properly, it requires heavy use of fertilizers and pesticides. For the poor, developing countries it is unaffordable. Plus the heavy amounts of pesticides could travel into the bloodstreams of people and make them resistant to essential antibiotics. Research shows that â€Å"an eleven year old boy would have to eat twenty-seven bowls of golden rice a day in order to satisfy his minimum requirement for the vitamin† (Robbins, 2012, pg 2). The Monsanto Corporation and other biotechnology companies have invested billions of dollars to gain control over what we eat. Their main goal is not to feed the world but to retrieve maximum profit. Part of how their doing so is by monopolizing farmers. They do so by creating a Technology Protection System. This system creates â€Å"terminator seeds. †These seeds are altered so that they are sterile. Meaning that after the crop grows, it will not produce more seeds for farmers to harvest and grow next season. Instead, they have to buy more seeds over and over again. Due to the corporate patenting and monopolization of GM seeds, farmers also have to use excessive amounts of chemicals on their crops. â€Å"It is frequently argued that the high debt incurred by Indian farmers and resultant farmer suicides (over 250,000 since 1997) have largely resulted from the need to purchase costly pesticides and expensive seeds each year because they contain a terminator gene† (Todhunter,2012). In the earlier times of GMOs, many farmers couldnt wait to try out these products because the World Health Organization came out and said that they benefited agriculture productivity, human health and revived infertile crops. The World Health Organization stated in their article, Weighing in the GMO Arguments: For, â€Å"Genetically engineered resistance to pests and diseases could greatly reduce the chemicals needed for crop protection. Farmers are already growing maize cotton and potatoes that no longer have to be sprayed with bacterial insecticide. They also included that removing lignin found in trees will get rid of toxic chemicals in paper and wood made products, being healthier for people and the environment. WHO also goes on to add that â€Å"Genetic modification to become more tolerant of salt [found in infertile soil] and drought. † An article I found to support these findings called GM crops aid plant neighbours talks about a study done in china where they modified strains of cotton DNA so that the crops could make their own insecticide and solve pest problems. The results were positive, the insecticide Bacillus Thuringiensis, caused a reduction in the use of insecticide because it got rid of the cotton bollworm, a major pest to cotton. The newly engineered cotton also created greater biodiversity by attracting more lady bugs, causing the population of aphids, another cotton pest, to decrease. In the article, an advocate for organic farming shares that she agrees with the modified cotton because â€Å"organic farmers avoid pesticides by using natural processes to encourage beneficial predators. Getting rid of pests by introducing predators and reducing the use of pesticides is very similar to organic processes. † The new pest resistant crop may have been beneficial for a little while but as time went on they are began to build up in our bloodstreams. A recent study done by researchers from the University of Sherbrooke Hospital Centre in Quebec, Canada found that ninety-three percent of maternal blood and eighty percent of fetal cord blood test positive for the Bt toxin Cry1ab, Proving that transgenic materials are not effectively broken down and eliminated during digestion. Another harmful chemical 3-MMPA, showed up in 100 percent of pregnant womens bloodstreams. The chemical 3-MMPA is produced when our bodies metabolize gluphosinate, also found in GMOs. A study done in Europe found that gluphosinate can cause cancer, DNA damaged, and reproductive toxicity. Another recent study done by European researchers found that after feeding rats a diet of GM corn through out their lifetime have developed tumors all over their body and died prematurely. One thing Monsanto might try to tell you is that there are no long term affects to genetically modified products. Truth is, over years and years of Americans eating meat been changed overtime so that it is plumper and lasts longer has caused a growing epidemic that especially effects children. The additives we have been consuming were designed to have longer shelf lives, but the chemicals added also mimic human hormones that have estrogenic qualities and anabolic steroids. Because of these increased uses in poultry production children are starting puberty earlier and earlier. The article, Additives and Hormones in Our Food: A Growing Epidemic that effects Our Children, Includes a table showing how the trend of the onset age for puberty decreasing; showing that in 1970 the onset age for puberty was 12. 6 years old. In 2000, that number decreased to 9. 8 years old. Another growing the epidemic that is not only effecting Americas children but America as a whole is obesity. And guess what, chemicals added to our food are linked to that too. Based off of what Stephen Perrine, author of New American Diet, â€Å"We have all sorts of chemicals put into our newly, genetically engineered foods. † The Pesticides, antibiotics and growth hormones that make our food more resistant to diseases and environmental stress contain obesogens. According to Perrine, â€Å"obesogens can cause heart disease,diabetes,obesity and high cholesterol. Most of the obesogens come from pesticides, non-organic produce, and GM corn-fed beef and chicken. For many years, GMOs seemed to be a great idea because they benefited agriculture productivity, human health and revived infertile crops. The whole intention for the creation of GMOs are great, they have proven to last longer and get rid of major pests and all but the fact that these modified organisms have caused major health problems to our people and havent benefited our poorer countries as they were suppose to, the invention of genetically modified organisms have done more bad than good. With that, people should be more careful about what they choose to eat. So, the next time you head out to go grocery shopping, look for labels for 100 percent organic foods, or go to the farmers market where everything is locally grown.

Effects Of Climate Change On Vietnamese Agriculture Environmental Sciences Essay

Effects Of Climate Change On Vietnamese Agriculture Environmental Sciences Essay In the last decade, an overwhelming consensus has emerged among the worlds most reputable climate scientists that the world has entered a period of rapid global climate change, much of which is accountable to anthropogenic greenhouse gas (GHG) emissions (NSAC 2009). The agreement is demonstrated in the 1996 report of the Intergovernmental Panel on Climate Change (IPCC), an international body of leading natural and social scientists sponsored by the United Nations Environment Programme and the World Meteorological Organization. According to the panels report, an equivalent doubling of atmospheric carbon dioxide (CO2) concentration will force a rise in global average surface temperature of 1.0 to 3.5 degrees Celsius by 2100. It will result in an increase of sea level by 19 to 59 cm. Because a warmer atmosphere holds more water vapor, average precipitation also will go up as much 10 to 15 percent (IPCC 2007). Agriculture is highly sensitive to climate variability and weather extremes, such as droughts, floods and severe storms. Even warmer climate may give positive effects on food production, the increased potential for droughts, floods and heat waves will pose challenges for farmers. Global climate change is also expected to impact agriculture by causing shifts in precipitation, soil quality, pest regimes, and seasonal growth patterns (NSAC 2009). The exact nature and degree of these changes for any given region will be difficult to predict. CASE OF VIETNAM Situated in South East Asia in the Indochinese Peninsula, Vietnam territory is lasting from 8Â °15 to 23Â °22 latitude and between 102Â °8 to 109Â °30 longitude (ADPC 2003). It has 329,314 sq. km of natural area, in which 7,348.5 thousand hectares (22.2 percent) is arable land, with population about 83 millions (WHO). Viet Nam lies in the region of tropical monsoon climate with a high temperature. The average temperature varies between 21Â °C and 27Â °C, rainfall volume of 1800-2000 mm/year and is not evenly distributed among the months of the year (Tran 2009). Versatile and various climates of the regions create a variety of vegetation and domestic animals which originated in the temperate, sub-tropical and tropical regions. Being an agricultural country, 75 percent of Vietnamese labor-force is engaged in agriculture, forestry, and fisheries. This sector contributes roughly 20 percent to the GDP. The output value structure of agriculture, forestry and fisheries was 77 percent, 4 percent and 19 percent, respectively (Tran 2009). Vietnam is likely one of the most vulnerable countries in the world to climate change, because of its geographical location (Oxfam 2008). During the last 50 years, Viet Nams annual average surface temperature has increased by approximately 0.50 0.70 C, while the sea level along its coastline has risen by approximately 20 cm (ISPONRE 2009). The El-Nino and La-Nina phenomena have caused increasingly adverse impacts to Viet Nam. Changes in climate can have serious implications for economic development, especially in the agricultural sector, due to its direct exposure to and dependence on weather and other natural conditions. Studies for the Southeast Asian region show that climate change could lower agricultural productivity 2-15 percent in Vietnam (Bingxin et al. 2009). It is very likely that global warming is leading to an increase in weather extremes like heat waves and heavy rainfall. Droughts will occur more often, and that tropical cyclones (typhoons and hurricanes) will become more intense. Vietnam has always been suffering from extreme weather events and is struck by typhoons annually. Strong winds and sea surges cause death and destruction along the narrow and low-lying coastal area, while heavy rains hit the mountainous hinterland and river deltas with floods and landslides (Vietnam Red Cross 2007). For example, the river flood in Mekong Delta in 2000 killed 548 people; it flooded and damaged 401,342 ha of rice fields. An estimated loss of this flood is about 250 million USD (Chaudhry Ruysschaert 2007). The peak occurrence for typhoon landfalls has been during the month of October in the Central region and November in the South. A partial explanation of this lies in the sea surface temperatures (SSTs), which decrease later in the season. T yphoons are generated where SSTs are 26 Â °C or above, and by September, this is only found in those ocean areas further south where the SST remains around 25-28 Â °C throughout the year (ADPC 2003). Climate change may lead to an increase in sea surface temperatures in higher latitudes and a resulting increase of typhoon activity in North Vietnam. An increase of extreme events, both in intensity and duration, will be the most catastrophic preventing the agriculture development. Flood damage is expected to be aggravated because of a predicted increase in daily rainfall of 12 19% by 2070. In other times of the year, an increase in evaporation and the variation in rainfall will intensify drought problems about 3 percent in coastal zones and 8 percent in inland areas by 2070 (Chaudhry Ruysschaert 2007). Climate change impacts on agriculture are also channeled through changes in temperature. According to the third assessment report of IPCC, the temperature in this century will increase by 4-50 C. The International Rice Research Institute (IRRI) modeler determined that, as a general rule, yield of rice will decrease by 0.5 ton per hectare for every 10C increase in growing seasonal minimum temperature (Javellana 2007). According to the medium emissions scenario, the average temperature is expected to increase by nearly 2Â °C in the southern regions of Viet Nam and up to 2.8Â °C in the northern regions by 2100. However, in the high emissions scenario this could be as much as 3.6Â °C in the North Central Coast region (United Nation 2009). So, it is predicted that yields of summer rice will decrease by 3 6% by 2070 when compared to the 1960-1998 period. The impact on spring rice may be more serious, especially in the north where yields are expected to decrease by 17% (Chaudhry Ruyssc haert 2007). The evapotranspiration rate will also increase due to increasing temperature, depicted in figure 1 2. Rainfall in the dry season will decrease by 2070 in Central parts of Viet Nam and droughts would occur more frequently, because rainfall would be concentrated in the rainy season (WHO). Figure 1: The projected change of mean daily maximum temperature since 1980s to 2070s (Le 2010) Figure 2: The projected change of mean daily minimum temperature since 1980s to 2070s (Le 2010) Climate also creates a shift in amount and pattern of precipitation. It will affect hydrology and runoff, which will alter the availability of water for irrigation and other uses. The projected runoff changes for the two major rivers from three organizations show different trends. In the Red River, the IPSL scenarios show decreased wet-season flow. GISS and MONRE projections show increased dry season flow. In Mekong River, major flow reduces under IPSL projection, depicted in figure 3 (Ringler 2010). Significant rice yield decline is observed in all scenarios, ranging from 4.2 percent in MONRE-2030 to 12.5 percent in IPSL-2030. The impact is especially large in the Central Highlands and the northern zones, highlighting the enlarged gaps in food supply in these regions. Although the impact of climate change is relatively moderate in the major rice-producing region of the Mekong River Delta, the average rice yield is projected to drop by 1.4-8.3 percent by 2030 (Bingxin et al. 2010). Figure 3: Percentage of Basin Runoff Changes (Ringler 2010) Besides increasing average temperature, global warming also raises the sea water level which has resulted in salt-water-invasion and land loss. A recent study on the potential impacts of sea level rise in 84 developing countries suggested that Vietnam would rank among the top 5 affected countries. About 43 million Vietnamese or about 55% of the countrys population are living in vulnerable low elevation coastal zones (LECZ) (38 % of Vietnams urban population) (Waibel 2008). In Vietnam, the sea level has risen between 2.5 to 3.0 cm per decade in the last 50 years, but with regional variations (Oxfam 2008). According to ADPC report, sea levels may increase by 9 cm in 2010, 33 cm in 2050, 45 cm in 2070, and 1 meter in 2100 (ADPC 2003). If sea level rises 1 meter, a national potential land loss is predicted of 12% which will expose about 17.1 million people or 23.1 % of the population (Schaefer 2002). The Mekong River Delta will be the most affected region with 1.77 million ha of saline l and, accounting for 45 percent of the land (Chaudhry Ruysschaert 2007). Land loss and sea water invasion in the Mekong River Delta and parts of the Red River Delta, which are the most important agricultural areas in Vietnam, will cause serious risks to farmers as well as agricultural exports, and possibly to national food security. In summary, climate change is a very real threat to Vietnamese socio-economical development. Higher temperatures, the rising of sea water level and extreme weather events will all have significant impacts across the nation. However, the concept of climate change and its effects are just well known by experts and management agencies. Dealing with the serious implications of climate change will be a major challenge for Vietnam in the next decades.

Wedding Speech Delivered by the Bride :: Wedding Toasts Roasts Speeches

Wedding Speech Delivered by the Bride I wouldn't want anyone to think that I'm trying to have the last word here but I thought it only appropriate that the bride speaks and those of you who know me well enough will agree that it's usually hard to keep me quite. Well today is no exception, so here we go! I feel privileged to be sharing our day with most of the friends and family who have been important to us during our lives. Many of you have travelled from afar:- South Africa, Botswana and even the UK, and some of you have had 0to take time off work to be here. Thanks to all of you for the efforts and sacrifices you have made to be with us today. Of course there are those who are unable to be with us and there is one person in particular who I would dearly have loved to be here today to see me married and that is my Dad. He's certainly been in our thoughts today,a s he is everyday. I'd like to thank Allan for his earlier compliments and would like to add how wonderful he looks today. Allan and I have been together for about 14 years (as has been mentioned a number of times tonight) and during that time we've been through a lot. But he has many wonderful qualities - charms, brains & beauty are sadly the only ones missing! No seriously, I would like to thank Allan for being the person that he is. He is good company and is funny, affectionate and loving and he's a friend as well as a partner and it means a lot to be is wife after so many years. I would now like to drink my own private toast to him and or future together. To Allan, you know everything about me and love me just the same. Now I don't mean to bore you with repetition but I would like to say a few personal thank you's to some very special people who have contributed enormously to our day:- * Firstly, to the most wonderful mother a child could ever have – not only for all the love, support and guidance over the years but also for everything you've done towards today. Your massive contribution has been priceless and without you we would never have managed and today would not have been possible, never mind so special.

Dickens Social Commentary in Great Expectations Essay -- GCSE English

Dickens' Social Commentary in Great Expectations  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚        Ã‚   Charles Dickens' Great Expectations stands as one of the most highly revered works in all of English literature. The novel's perennial appeal lies in its penetrating depictions of character, rich panoramas of social milieu, and implicit crusades against social evils.1 Dickens used the growth of his characters in Great Expectations, particularly Pip, in relation to others to write about social reform, and most effectively illustrated this by using the first-person narrative style. In Great Expectations, Charles Dickens has written a social commentary using the development of his characters to illustrate his message. In my paper, I will concentrate on three of the main characters, Magwitch, Miss Havisham, Estella, and Joe Gargery. During the time when he lived, Dickens recognized many evils in society. In Great Expectations he focused on the problem of the whole idea of a class in society. It was a social commentary on society. His way to illustrate the solution to the problem of class in society was "to create characters who can get beyond the limitations and divisions of class identifications and see themselves as responsible humans."2 The people who read Dickens' works were often the kinds of people he was attacking. Dickens lived during the Victorian age which was known as the age of social criticism. Great Expectations was Dickens first attack on class in society.3 Dickens did not come right out and preach about social reform in his novels. He uses his rich characters to illustrate the values and morals he is trying to get across. Great Expectations is a novel of social criticism. In Dickens' opinion the two main social evils were selfishness an... ...ornback, 22. 3. Hornback, 4-5. 4. Hornback, 27-28. 5. Charles Dickens, Great Expectations (New York: Dodd, Mead and Company, 1942), 3. 6. Dickens, 395. 7. Dickens, 68. 8. Dickens, 71 . 9. Dickens, 72. 10. Dickens, 72. 11. Dickens, 598. 12. Dickens, 57. 13. Hornback, 25-26. 14. Hornback, 60.          Works Cited Chesterton, G.K. Charles Dickens: A Critical Study. New York: Dodd, Mead and Company, 1906. Dickens, Charles. Great Expectations. New York: Dodd, Mead and Company, 1942. Hornback, Bert G. Great Expectations: A Novel of Friendship. Boston: Twayne Publishers, 1987. Pearson, Hesketh. Dickens, His Character, Comedy, and Career. New York: Harper and Brothers Publishers, 1949. Priestley, J.B. Charles Dickens and His World. New York: Charles Scribner's Sons, 1961.   

Native Americans-White Relations

AP US History DBQ: Native Americans-White Relations, 1800-1850 In the time period of 1800-1850 white Americans expanded across the vast lands on the western side of the continent and regularly encountered conflict with various Indian nations. In these documents, interactions for the various Indian nations were subjected to different cultivation between each tribe per say that there were responses that filled different needs and demands. Some tribes provided benefits such as agriculture and household manufacture and produced the idea that settlements to be blended and conform into one people.Other interactions created conflict because some of our land purchases were not 100% in compliance with the constitution. Yet some Indian nations were highly influenced by leaders such as Tecumseh for which they understood his implied meanings with obedience and respect. These primary sources of information give a great insight to the goals of the whites and their encounters The businesses to furn ish clothing and subsistence to the Indians became highly insufficient however the promotion of agriculture and household manufacture were essential.The goals of the whites were to settle as uch land possible for their nation called for it with an exponentially increasing population. Acting upon a coincidence of interests these promotions will â€Å"enable them to live on much smaller portions of land, and, indeed, will render their vast forests useless† ex Doc. A. These forests found useless and disadvantageous for they are â€Å"learning to do better on less land, our increasing numbers will be calling for more land† ex Doc. A. In Ultimate concession the best possible outcome would be to â€Å"blend together, to intermix and become one people† for that we can continue xpansion without conflict.Another response of the interactions was the idea that the Indians could be granted an annuity to guarantee growth towards the cultivation of their lands. The governor w ished for the Native American populations to â€Å"become more civilized† ex Doc. B which called for grants from the government. Such examples would include an â€Å"annuity of five hundred dollars to procure the necessary articles for the purpose of enabling them to cultivate their lands† ex Doc. B. However these promotions and ideas were only a cover-up of that the â€Å"governor got them to ign a deed for their land without their knowledge†.The chiefs considerer it out of consideration to that it was not in their power to do any such thing without consent from other nations. . The Chickasaw, Cherokee, Choctaw, Creek and Seminole nations were the only 5 major tribes that were highly affected from the Indian removal acts and were forced into Indian reservations ex. Doc D. The Indians were highly influenced by Tecumseh and gave him immediate obedience and respect for he was an â€Å"uncommon genius, which spring up occasionally to produce revolutions or verturn the established order of things† ex Doc. C.Yet due to the want vs. need for land the vicinity of the United States when Tecumseh died in the Battle of Thames from American forces. Tecumseh's goal of establishing a independent Indian nation Mississippi river. In conclusion, the time period of 1800-1850 white Americans expanded across the western side of the continent encountered conflict and different interactions with various Indian nations. Popular belief believed that that to achieve an ultimate point of rest and happiness that they should share their settlements and lend together and become one people ex.Doc. A. Chiefs would be shown imaginary annuities of five hundred dollars a year only to be fooled with the signing of the deed for their lands without their knowledge ex Doc. B. One of their only leaders Tecumseh, controlled implicit obedience and respect for when he died the Indian nations would not be represented into a independent nation west of the Mississippi river e x Doc C ; D. These interactions between whites and Indians in the time period were various for the needs and demands for the Indian nations so that we would continue the westward expansion.